EN - Chef Manager

Hana Group · Northampton, United Kingdom · full-time · On site · June 25, 2026

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Posted June 25, 2026 · Read from Hana Group
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About the Role & What We’re Looking For

We’re looking for a passionate and driven Chef Manager to take ownership within a busy kitchen environment, ensuring exceptional food quality, supporting the team, and maintaining the highest operational standards.

Qualifications

  • Previous experience in a supervisory or management role (essential)
  • Strong knowledge of Food Safety and Health & Safety regulations (essential)
  • The ability to follow and uphold brand standards and company policies
  • Proven ability to work in a fast-paced kitchen environment
  • Pride in your work, always striving to improve and develop

Pay & Location

  • Competitive hourly rate of £13.61
  • Paid fortnightly, providing consistent and reliable income
  • Opportunity to earn a monthly bonus based on team performance

Location:

  • Based inside Morrisons, Northampton, working in a fast-paced, high-energy kitchen environment
  • Free onsite parking available at selected location

What We Offer

  • Paid fortnightly
  • Monthly performance bonus when team KPIs are achieved
  • Pension scheme

Food & On-Shift Benefits

  • Free, freshly prepared meals on shift
  • Free onsite parking at most locations
  • Cycle to Work scheme

Apply Now

If you’re passionate about food, take pride in your work, and are ready to lead a high-performing team in a dynamic kitchen environment, we’d love to hear from you.

You will be:

  • Enthusiastic and energetic, with the ability to use your initiative
  • Flexible, with a positive “can-do” attitude
  • Passionate about delivering great customer experiences
  • Confident working both independently and as part of a team
  • Committed to producing fresh, high-quality, and sustainable food

In This Role, You Will

  • Prepare fresh ingredients by hand each shift, including raw fish and meat
  • Ensure accurate labelling in line with food safety and allergen regulations
  • Multitask effectively in a fast-paced kitchen environment
  • Maintain a clean, organised workspace and storage areas
  • Uphold high standards of cleanliness and safety at all times
  • Work early shifts when required (6:30am start time)
  • Support training and development of team members
  • Continuously develop your own skills and knowledge

Holiday & Work-Life Balance

  • 28 days holiday
  • An extra day off during your birthday month
  • “A Day for You” – an additional day’s holiday, just because you deserve it
  • Additional holidays at 2, 5 and 10 years’ service

Wellbeing & Culture

  • Access to our Make a Difference Fund, supporting causes that matter to you
  • Be part of a fast-paced, supportive team & fun environment

Career & Development

  • Ongoing training and development throughout the year, including food safety development
  • Clear progression opportunities across the UK and globally
Employer
Hana Group
Location
Northampton, United Kingdom · On site
Contract
full-time