Sushi Chef Manager - Morning Shifts Only

Hana Group · Lincoln, United Kingdom · full-time · On site · today

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Posted October 14, 2026 · Read from Hana Group
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Job Description

If you are:

Enthusiastic, energetic with the ability to demonstrate initiative

Flexible with a ‘can do’ attitude

Always happy to help customers with a smile,

Able to work as part of a team or on your own whilst maintaining high standards at all times,

Excited to produce amazing high quality and sustainable food products

And have:

Pride in your work, constantly looking for ways to improve and continually learning

A good understanding of Food Safety & Health and Safety regulations, ability to follow brand standards and comply with company policies.

Reliable transportation for your commute to work early in the morning

And able to:

Prepare fresh ingredients by hand, including meat and raw fish products each shift

Accurately labelling products ensuring lawful compliance around food safety and allergen compliance each shift.

Be a skilled Multitasker in a fast-paced environment

Able to clean the workspace and storerooms as required

Be organised

Maintaining a high standard of cleanliness and safe environment for our customers, our clients and ourselves.

An early riser as shifts can start at 6am some days

Learn new skills or improve skills already mastered

Then we would like to hear from you!

If you are:

  • Enthusiastic, energetic, with the ability to demonstrate initiative
  • Flexible with a ‘can-do’ attitude
  • Always happy to help customers with a smile,
  • Able to work as part of a team or on your own whilst maintaining high standards at all times,
  • Excited to produce amazing, high-quality quality and sustainable food products

And have:

  • Experience in leading people, who can build confidence and capability in your team, enabling them to succeed
  • Ready to work in a fast-paced environment whilst always leading by example
  • Pride in your work, constantly looking for ways to improve and continually learning
  • A good understanding of Food Safety & Health and Safety regulations, ability to follow brand standards and comply with company policies.
  • Reliable transportation for your commute to work early in the morning

And are able to:

  • Be accountable for the Kiosk and the team, maintaining audit standards for food and health & safety compliance while meeting EHO expectations
  • Ensuring the team maintains a high standard of cleanliness and food safety on site to maintain a safe environment for our customers, our clients and ourselves
  • Highly organised, with a focus on forward planning
  • Prepare fresh ingredients by hand, including meat and raw fish products each shift
  • Accurately labelling products ensuring lawful compliance around food safety and allergen compliance each shift.
  • Be a skilled multitasker
  • An early riser as shifts can start at 6am some days
  • Learn new skills or improve skills already mastered
Employer
Hana Group
Location
Lincoln, United Kingdom · On site
Contract
full-time